168 Main Street

Exceptional chocolates for the connoisseur from zChocolat.com

zChocolat.com chocolates represent the perfection that can only be achieved by blending Pascal Caffet's renowned expertise in chocolate making with years of meticulous chocolate tasting and feedback from thousands of zChocolat.com customers worldwide. Caffet uses only premium natural ingredients to complement his unique and acclaimed chocolate-making talent: Valencia almonds from Spain or Piedmont hazelnuts from Italy, the finest French cream and butter, and the purest cocoa butter from beans harvested around the world are carefully blended to create exceptional flavors and textures that can only be described as divine. Caffet creates these chocolates by hand, preserving a high cocoa content and using no preservatives and very little sugar. The result is a selection of French chocolates with more intense flavors and a longer finish than other varieties.